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The term Vindaloo refers to a popular Indian dish.  It was first brought to Goa by the Portuguese and became a Goan meal often served  during special occasions. Restaurants often serve this dish with chicken or lamb sometimes mixed with potatoes.  It's almost universally featured on Indian restaurant menus and is known as one of the hottest curries availabe.

Vindaloo Curry Powder

  • 2.25 oz / 63 gram bottle
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