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Northwest Alderwood smoked sea salt, produced in the Northwest.  This Pacific Sea Salt is smoked for 48 hours...until it absorbs its full, rich flavor of natural smoke.  This salt is one of our most intense smoked varieties of salt.  It adds a unique BBQ touch to salads, sandwiches, meat and especially to a Northwest favorite, grilled salmon.

Salish Smoked Sea Salt Coarse

  • Pure Pacific Sea Salt Smoked with Genuine Alderwood

    5 oz glass jar with shaker top

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