Ras El Hanout, Arabic for "top of the shop," is a rich, colorful, and warm blend of spices. Best used on lamb or chicken, it can be used with rice or roasted cauliflower. Enjoy our unique blend in your own recipes!

Ras El Hanout

  • Coriander, Cumin, Nutmeg, Ginger, Paprika, Turmeric, Black Pepper, Cardamom, Red Pepper, Allspice, Cloves

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