A natural sea salt smoked over sweet aged applewood, which creates a delicious, savory flavor. The fine ground crystals are enjoyed best when added to food just before eating. They have a pleasing texture and will melt easily on your tongue. Perfect for meats, seafood, salads, sauces, salt cures and brines. Also referred to as Yakima smoked salts.
Applewood Smoked Sea Salt
Sea salt infused over pure applewood
2.5 oz glass jar with red shaker top